In times of increasing public awareness on food standards it is important to guarantee the highest possible product quality which undergoes close inspection. We work together with leading quality control laboratories and highly trained quality control teams to ensure first-class food products that are subject to permanent monitoring and inspection, and consequently stand for certified quality. All stages of the process chain (from production and the supply chain to delivery) are subjected to quality control measures in order to ensure the highest possible quality and safety of all food products at all times.